The Yisrael Family Farm – Why We Did It?

They say a journey of a thousand miles starts with one step.  The Yisrael Family Farm is one step of that thousand mile journey.  Starting in 2008 with 90 sq ft of gardening space, this year we will have over 1000 sq ft of space in which to provide food for ourselves and and our[…]

Potato Leek Soup

Potato Leek Soup

Makes 8 servings Ingredients:  1 cup butter 2 leeks, sliced salt and pepper to taste 1 quart vegetable broth 1 tbsp Organic Cornstarch 4 cups Yukon Gold potatoes, peeled and diced Unsweetened Almond or Rice Milk Directions In a large pot over medium heat, melt butter. Cook leeks in butter with salt and pepper until[…]